How does the sugar and salt content in Dubaco Pistachio Chocolate affect a diabetic or hypertensive diet?

With roughly 38 g of sugar and 0.74 g of salt per 100 g, the bar can cause rapid blood-glucose spikes and increase sodium intake, which may be problematic for people managing diabetes or high blood pressure, so it should be consumed only occasionally and in small portions in such diets.

Is the pistachio ingredient in Dubaco Pistachio Chocolate a concern for individuals with tree-nut allergies?

Yes, pistachios are classified as tree nuts and are listed as a declared ingredient; the product also carries a warning for possible cross-contamination with other nuts such as hazelnuts and almonds, making it unsafe for anyone with a tree-nut allergy.

Beyoglu • 95g

Dubaco Pistachio Chocolate

Q: Why is Dubaco Pistachio Chocolate classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it combines refined sugar, multiple processed fats and several industrial additives; its formulation includes fully hydrogenated palm oil, emulsifiers (sunflower and soy lecithin), colourants (spirulina extract and lutein) and a vanillin flavouring, all of which are typical of ultra-processed foods.

Sugary Snacks

Product Insights

Dubaco Pistachio Chocolate is a 95-gram milk chocolate bar that combines pistachios, shredded wheat pastry (kadayıf), cocoa butter and whole-milk powder. It belongs to the Sugary snacks and Chocolate products categories, carries a Nutri-Score of E and a NOVA classification of 4, reflecting its ultra-processed nature and high levels of sugar (about 38 g per 100 g), saturated fat (12.5 g per 100 g) and moderate salt (0.74 g per 100 g). While it offers natural ingredients such as pistachios and cocoa, it also includes fully hydrogenated palm oil, emulsifiers, colourants and vanillin flavour, and contains allergens including gluten, milk, soy and tree nuts, making it unsuitable for those with related allergies.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal525 kcal

Fat33 g

Saturated Fat15 g

Carbohydrates56 g

Sugars40 g

Comparative Analysis

Compared with the average sugary snack, this pistachio chocolate contains slightly less sugar (37.9 g vs 40.2 g per 100 g), lower saturated fat (12.5 g vs 19 g) but more salt (0.74 g vs 0.42 g), resulting in a modestly lower energy content than the category average.

Ingredients

Sucre, pistaches (15,41%), beurre de cacao, lait entier en poudre, kadayıf (6,41%) ((farine de blé (contient du gluten), eau)), pâte de cacao, ghee (matière grasse du lait), huile de palme totalement hydrogénée, lactosérum en poudre, émulsifiants (lécithine de tournesol/lécithine de soja), colorants (extrait de spiruline, lutéine), arôme (vanilline). Chocolat au lait contient: cacao minimum 25%. Avertissement allergènes : Contient du gluten, des produits laitiers, des produits à base de soja et des pistaches. Peut contenir des arachides, des fruits à coques (noisettes et amandes).

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