
Product Insights
Pistachio Milk Chocolate Truffles are a milk‑chocolate confection marketed as a sweet snack within the sugary‑snacks and chocolate‑products families. At 100 g they deliver 626 kcal, 48 g fat (34 g saturated), 42 g sugars and 5.3 g protein, giving them a Nutri‑Score of E and placing them in NOVA group 4, indicating a high energy load but low fiber and modest salt. The product is ultra‑processed, contains added sugar, vegetable fats, soy lecithin (E322) and common allergens such as milk, pistachio, soy and barley, which may be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, this truffle has higher sugar, substantially higher fat and saturated fat, and more calories, but lower salt, fiber, carbohydrates and protein.
Ingredients
Sugar, cocoa butter, vegetable fat (coconut, palm kernel), whole _milk_ powder, cocoa mass, skimmed milk powder, lactose, anhydrous milk fat, _pistachio_ paste (1.3%), emulsifier (_soya_ lecithin), flavourings, _barley_ malt extract.
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Frequently Asked Questions
Everything you need to know about Pistachio Milk Chocolate Truffles.









