Why is Assorted Chocolate Truffles classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The truffles are made from refined ingredients such as sugar, vegetable oils, cocoa butter, milk, and emulsifiers, and they include industrial additives like soy lecithin (E322) and flavorings, which places them in the ultra‑processed NOVA 4 category.

How does the sugar content in this product affect a diabetic diet?

With 13 g of sugar per 100 g (about 5 g in a typical 30 g serving), the truffles can cause rapid blood‑glucose spikes, so people with diabetes should limit portion size or avoid them altogether.

Is the palm oil used in these truffles a concern for environmental sustainability?

The product contains palm kernel oil, which is associated with deforestation and habitat loss for threatened species, making its environmental impact a concern despite the small proportion used.

Lindt LINDOR

Assorted Chocolate Truffles

Sugary Snacks

Product Insights

Assorted Chocolate Truffles by Lindt LINDOR are a premium confection classified as sugary snacks within the sweets group. They carry a Nutri‑Score of D (score 15) and belong to the ultra‑processed NOVA 4 category, reflecting their high content of refined sugar, vegetable oils, milk ingredients and emulsifiers. While they provide modest calories (230 kcal per 100 g) and low salt, they are high in total fat (18 g) and saturated fat (13 g) and contain common allergens such as milk and soy, which may be a drawback for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal230 kcal

Fat18 g

Saturated Fat13 g

Trans Fat0 g

Cholesterol0 g

Comparative Analysis

Compared with the average sweet‑snack profile, this truffle supplies far less sugar and calories but considerably more total and saturated fat, while its salt level is well below the typical 0.36 g per 100 g.

Ingredients

sugar, vegetable oil (coconut, palm kernel), cocoa butter, chocolate, milk, cocoa powder processed with alkali, skim milk, milkfat, soy lecithin emulsifier) barley malt powder, caramel paste [sugar, cocoa butter, cream, salt, soy lecithin (emulsifier)], natural and artificial flavors, bourbon vanilla beans, salt.

84%

35%

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Frequently Asked Questions

Everything you need to know about Assorted Chocolate Truffles.

Ingredients