Jaffa • 75 g
Jaffa kolači brownie
Product Insights
Jaffa kolači brownie is a chocolate‑flavored sweet snack classified in the sugary snacks and biscuits‑and‑cakes groups. It carries a Nutri‑Score of E and falls into NOVA group 4, reflecting an ultra‑processed composition with 19 g fat, 5 g saturated fat, 31 g sugars, 1.1 g salt and 5.8 g protein per 100 g. While it provides modest fiber and protein, the high sugar, notable additives and presence of allergens such as eggs, wheat and milk make it a treat best consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, this brownie contains more sugar (31 g vs 28.98 g) and fat (19 g vs 17.65 g) but less salt, saturated fat and calories.
Ingredients
sugar, wheat flour, eggs , vegetable oil (sunflower), fat reduced cocoa powder, humectants: glycerol, sorbytol, glucose syrup, cocoa butter, soya flour, vegetable fat (palm), dextrose, skim milk powder, emulsifier: polyglycerol esters of fatty acids, milk chocolate powder 0,6% (sugar, cocoa mass, whole milk powder, cocoa butter, skimmed milk powder), vegetable fat (palm, shea), raising agent: disodium diphosphate, sodium bicarbonate, barley malt extract , salt, modified starch, citric acid, emulsifier: soya lecithin, e476, gelling agent: amidated pectin, emulsifier: mono-and diglycerides of fatty acids, preservative: potassium sorbate, stabiliser: xantan gum, tartaric acid, flavours, cocoa solids 45% minimum, milk chocolate powder contains min 29% cocoa solids, chocolate contains vegetable fats in addition to cocoa butter, may contain traces of nuts, peanut and celery,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Jaffa kolači brownie.
