
Product Insights
MAGGI Bouillon Kub Ail et Persil is a dehydrated broth cube classified in the processed sauces and soups group. It is vegan, palm‑oil‑free, low in fat, sugars and saturated fat, and provides a modest amount of protein and fiber while delivering a rich garlic‑parsley flavor. However, it is an ultra‑processed product (NOVA 4), carries a Nutri‑Score of C and contains a very high salt level (≈ 50 g per 100 g dry weight), and it includes gluten, making it unsuitable for low‑sodium or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bouillon cube, this Maggi cube contains more fat (10.6 g vs 9.8 g), markedly more saturated fat (5.9 g vs 1.9 g), about five times the salt (49.7 g vs 10.3 g), slightly higher sugars and calories, while providing roughly double the protein.
Ingredients
Sel, fécule, sucre, beurre de karité, ail 6,7%, arômes, extrait de levure, persil 2%, huile de tournesol, poireau, oignon, curcuma, poivre blanc. Peut contenir: CÉLERI, GLUTEN, ŒUFS, POISSONS, LAIT, SOJA.
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Frequently Asked Questions
Everything you need to know about NESTLE MAGGI KUB Bouillon Ail et Persil 80g - 8 tablettes.








