Dr. Oetker • 120g
Holandské kakao
Product Insights
Holandské kakao is a reduced‑fat cocoa powder produced by Dr. Oetker, packaged in a 120 g bag and certified by the Rainforest Alliance. It belongs to the cocoa and chocolate product group, carries no Nutri‑Score label, and is classified as a processed food (NOVA 3) with moderate overall fat, high saturated fat, low sugar and low salt, while providing 23 g of protein per 100 g. The product contains potential allergens – traces of milk and soy – and includes the acidity regulator potassium carbonate (E501i) as its only additive.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It delivers a high protein content and low sugar compared to typical cocoa powders, but its saturated fat level is higher than most unsweetened cocoa powders on the market.
Ingredients
Kakaový prášek se sníženým obsahem tuku (obsah kakaového másla 10 %), regulátor kyselosti (uhličitan draselný). Rainforest Alliance certifikované kakao. Více informací na ra.org Může obsahovat stopy MLÉKA a SÓJOVÝCH BOBŮ.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Holandské kakao.
