
Product Insights
Yogur High Protein Stracciatella is a fermented dairy dessert belonging to the Milk and yogurt group. Per 100 g it offers 9.6 g of protein, only 0.5 g of fat, 2.5 g of carbohydrates and 0.14 g of salt, resulting in roughly 44 kcal and a Nutri‑Score of A, making it low‑fat, low‑sugar and low‑salt. However, it is classified as ultra‑processed (NOVA 4), contains additives such as sucralose (E955), pectin (E440), flavorings and modified starch, and includes milk allergens, though its cardboard packaging contributes to an EcoScore of A+.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this yogurt provides far less sugar, fat, saturated fat and salt and delivers about 44 kcal per 100 g versus the category average of 113 kcal.
Ingredients
Leche desnatada pasteurizada, proteínas de la leche, agua, pepitas de chocolate (0,4%) [manteca de cacao, caco en polvo, mantequilla y azúcar] leche desnatada en polvo, almidón modificado, aroma, estabilizante (pectinas), edulcorante (sucralosa) y fermentos lácticos.
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Frequently Asked Questions
Everything you need to know about Yogur High Protein Stracciatella.











