Hacendado • 4 x 125 g
Cuajada
Product Insights
Hacendado Cuajada is a fermented dairy dessert sold in 4 × 125 g tubs and belongs to the Milk and dairy products → Dairy desserts family. It carries a Nutri‑Score of C (score 3) and is classified in NOVA group 4, offering 92 kcal, 5 g protein and 0.154 g calcium per 100 g while containing moderate fat (5.1 g), saturated fat (3.5 g) and sugars (6.4 g) but low salt (0.16 g). The formulation includes animal‑derived gelatin, agar and rennet, so it is not vegan and lists milk as an allergen, which may limit suitability for allergy‑prone consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy‑dessert profile, this cuajada provides less sugar (6.4 g vs 11.05 g), far lower salt (0.16 g vs 0.58 g) and fewer calories (92 kcal vs 131.5 kcal), but it has higher saturated fat (3.5 g vs 2.75 g) and lower protein (5 g vs 6.74 g).
Ingredients
Leche pasteurizada entera (Origen: España), nata, leche desnatada en polvo, gelatina, espesante (agar) y cuajo
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Frequently Asked Questions
Everything you need to know about Cuajada.
