Why is Molinillo pimienta negra classified as minimally processed (NOVA 1) and does it contain any additives?

The product consists of 100 % ground black pepper with no listed additives, so it meets the definition of a single‑ingredient, minimally processed food, which is reflected by its NOVA 1 classification.

How does the negligible sugar and salt content of this black pepper affect diabetic or hypertensive diets?

Because the spice contributes essentially zero sugar and salt, it does not raise blood glucose or sodium intake, making it safe for both diabetic and low‑sodium dietary plans when used in normal seasoning amounts.

Is this black pepper suitable for vegan, keto, halal, and gluten‑free diets?

Yes, the product is made solely from pepper, contains no animal‑derived ingredients, carbohydrates or gluten, and contains no prohibited substances, so it fits vegan, keto, halal and gluten‑free dietary requirements.

Hacendado • 65 g

Molinillo pimienta negra

Plant Based Foods And Beverages

Product Insights

Molinillo pimienta negra is a 65 g package of black pepper ground spice sold by Hacendado at Mercadona in Spain. It belongs to the spices dietary family, carries a NOVA 1 rating indicating minimal processing, and its Nutri‑Score is not applicable because spices are exempt from the scoring system. The product provides virtually no calories, fat, sugar or salt, making it a low‑impact seasoning, but it offers no significant nutrients beyond the flavor and antioxidants found in black pepper.

Nutritional Values

Values per 100 g

Fruits & Vegetables0 g

Comparative Analysis

Compared with average food category values, this black pepper contains virtually no sugar, fat, or salt, far below typical averages.

Ingredients

pimienta

84%

35%

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