
Product Insights
Hacendado’s Vegetales is a plant‑based meat analogue marketed as 100 % vegetable. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering low saturated fat and modest salt levels but delivering only 3.9 g of protein per 100 g. While it fits vegan diets and provides a lower fat load than many meat alternatives, its high carbohydrate and sugar content and limited protein make it a less balanced nutritional choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
It contains significantly more sugars and carbohydrates than the average meat analogue, while its fat, saturated fat and salt are below average, and its protein content is noticeably lower.
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Frequently Asked Questions
Everything you need to know about Vegetales.












