
Product Insights
Natillas Proteinas Sabor Vainilla is a vanilla-flavored protein custard that falls under the PNNS groups 'Milk and dairy products' and 'Dairy desserts'. It earns a Nutri-Score of A, delivers 10 g of protein per 100 g and contains low levels of fat, saturated fat, sugar (3.6 g) and salt (0.1 g), which is nutritionally favorable compared with typical dairy desserts. However, it is an ultra-processed NOVA 4 product with five additives - sodium citrate (E331), carrageenan (E407), acesulfame K (E950), sucralose (E955) and an unspecified additive (E14xx) - and it contains milk allergens, making it unsuitable for vegans and those with dairy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this custard provides only 3.6 g of sugar versus 11.05 g, 0.1 g of salt versus 0.58 g, and roughly half the fat content while delivering 10 g of protein per 100 g, making it significantly lower in sugar and salt and higher in protein.
Ingredients
Leche desnatada, agua, proteínas de leche, nata (leche), almidón modificado, aroma, corrector de acidez: citrato de sodio, espesante: carragenanos, edulcorantes: acesulfamo K y sucralosa.
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Frequently Asked Questions
Everything you need to know about Natillas Proteínas Sabor Vainilla.










