Why is L Casei fresa 0% classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The drink is deemed ultra‑processed because its ingredient list goes beyond simple milk and fruit to include industrial components such as artificial sweeteners (sucralose‑type), a stabiliser (pectin), modified maize starch, a flavouring, a thickener (gum quar), a preservative (potassium sorbate), a colourant (beta‑carotene) and a probiotic culture (Lactobacillus paracasei). These additives are typical of NOVA 4 foods.

How do the sugar and salt levels in L Casei fresa 0% affect people with diabetes or hypertension?

With 3.5 g of sugar per 100 g, the drink adds a modest amount of carbohydrates, which can be incorporated into a diabetic meal plan if total daily carbs are controlled. The salt content is only 0.1 g per 100 g, well below the average for similar products, so it poses minimal concern for hypertension when consumed in moderation.

Is L Casei fresa 0% appropriate for gluten‑free, vegan, or keto diets?

The product is certified gluten‑free, so it fits that restriction. It contains dairy milk and therefore is not vegan. Its carbohydrate content (3.5 g of sugar per 100 g) is higher than the very low limits typically required for a strict keto diet, making it unsuitable for keto followers.

Hacendado • 6 x 100 g

L Casei fresa 0%

Milk And Dairy Products

Product Insights

L Casei fresa 0% is a strawberry‑flavored, zero‑fat fermented milk drink sold by Hacendado in packs of six 100 g portions. It belongs to the Milk and yogurt PNNS group, carries a Nutri‑Score of B and is classified as a NOVA 4 ultra‑processed product, with low fat (0.1 g), low saturated fat and low salt but a moderate sugar level of 3.5 g per 100 g, well below the category average of 7.46 g. The formulation includes several additives such as artificial sweeteners, pectin as a stabiliser, modified maize starch, a thickener (gum quar), potassium sorbate as a preservative, beta‑carotene colour and a probiotic culture, which may concern clean‑label consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal29 kcal

Fat0.1 g

Saturated Fat0 g

Carbohydrates3.8 g

Sugars3.5 g

Comparative Analysis

Compared with the average fermented dairy drink, this product contains about half the sugar (3.5 g vs 7.46 g), less than one‑tenth the fat (0.1 g vs 5.97 g) and markedly less salt (0.1 g vs 1.03 g per 100 g).

Ingredients

LECHE FERMENTADA DESNATADA PARA BEBER DE FRESA, CON EDULCORANTES. INGREDIENTES: Leche pasteurizada desnatada (Origen: España), aqua, pure de fresa (2,596), fructooligosacáridos, leche desnatada en polvo, estabilizante (pectina), alrmidón modificado de maiz, aroma, espesante (goma quar), fermentos lácticos, lactobadillus paracasei (Leche), edulcorantes (sucralosayacesulfamo potásico), conservador (sorbato potásico), vitarmina B6 (actosa), colorante (betacaroteno)

84%

35%

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