
Product Insights
This Hacendado 60% reduced‑sodium salt is marketed as a low‑sodium condiment, offering 39.3 g of salt per 100 g but with only 15.7 g of sodium, achieved by blending potassium chloride with regular salt. It belongs to the Condiments group, carries a NOVA 2 rating indicating mild processing, and displays a Nutri‑Score that is not applicable for salts. While it contains two anti‑caking agents (E‑504ii and E‑535) and still presents a high overall salt content, it provides a viable option for those seeking to cut sodium intake without sacrificing seasoning.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment in its category, this reduced‑sodium salt contains far more total salt (39.3 g vs 15.0 g per 100 g) while providing virtually no sugar, fat, or calories.
Ingredients
Cloruro potásico, cloruro sódico, antiaglomerantes (E-504ii, E-535).
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Frequently Asked Questions
Everything you need to know about Sal 60% menos de sodio.




