
Product Insights
Mostaza a la antigua is a traditional mustard belonging to the "Fat and sauces" (dressings and sauces) group. It carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting its processed nature, with modest fat (10.7 g) and very low sugars (2.2 g) but a relatively high salt level (4.1 g per 100 g). The product is gluten‑free, contains mustard seed and vinegar, provides notable protein (7.7 g), yet the presence of a sulphite preservative and the elevated salt reduce its overall nutritional rating.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for condiments, this mustard contains less sugar (2.2 g vs 10.95 g), less fat (10.7 g vs 12.0 g), lower saturated fat (0.8 g vs 2.14 g), lower salt (4.1 g vs 5.0 g) and fewer calories (158 kcal vs 183 kcal), while delivering more protein (7.7 g vs 2.1 g).
Ingredients
Água, semente de mostarda, vinagre de álcool, sal, açúcar, especiarias, acidificante (ácido cítrico), conservante (metabissulfito de potássio).
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Frequently Asked Questions
Everything you need to know about Mostaza a la antigua.











