
Product Insights
Rosquillas chocolate y coco are sweet, ring‑shaped biscuits from Mercadona, made with wheat flour, palm vegetable fat, milk chocolate, coconut, egg and a small amount of leavening and flavoring, packaged in a 300 g plastic box. Per 100 g they deliver 560 kcal, 36 g fat (21.6 g saturated), 26.2 g sugars, 0.43 g salt, 5.2 g protein and 3.1 g fibre, earning a Nutri‑Score of E and a NOVA‑4 classification, reflecting their high sugar and saturated‑fat content. While the biscuit offers some fibre and coconut’s natural flavor and carries a sustainable‑palm‑oil label, its high energy density, saturated fat and the presence of milk and egg make it unsuitable for frequent consumption by those seeking low‑calorie or vegan options.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet biscuit, this chocolate‑coconut ring contains about double the fat (36 g vs 17.7 g) and more than double the saturated fat (21.6 g vs 7.8 g), roughly the same fibre, markedly lower salt (0.43 g vs 2.0 g), slightly less sugar (26.2 g vs 29.0 g), and provides about 140 kcal more energy per 100 g.
Ingredients
Harina de _trigo_, grasa vegetal (palma), 19% chocolate con _leche_ (azúcar, manteca de cacao, _leche_ entera en polvo, pasta de cacao, emulgente: lecitina de girasol), azúcar, 13% _coco_ rallado, almidón de trigo, _huevo_ entero, jarabe de azúcar caramelizado, sal, aroma.
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Frequently Asked Questions
Everything you need to know about Rosquillas chocolate y coco.










