Hacendado • 500 g
Tallarín
Product Insights
Tallarín linguine pasta from the Hacendado brand offers a 500 g pack of dry durum‑wheat pasta marketed by Mercadona. It delivers low fat (1.5 g), low sugar (3.6 g) and low salt (0.01 g per 100 g, with 13 g of protein and 3.5 g of fiber, earning a Nutri‑Score of A and a NOVA‑1 classification), but it is high in carbohydrates (72 g) and calories (361 kcal) and contains gluten, which may be problematic for sensitive individuals. Classified within the cereals and potatoes group, the product combines a strong nutritional profile with a moderate environmental impact reflected by an Eco‑Score of B.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta averages, Tallarín contains markedly less sugar, fat, saturated fat and salt while providing similar carbohydrate levels.
Ingredients
Sémola de _trigo_ duro (_gluten_).
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Frequently Asked Questions
Everything you need to know about Tallarín.
