Carrefour
Queso fresco tradicional
Product Insights
Queso fresco tradicional is a fresh cheese made from pasteurised cow's milk and sold under the Carrefour brand, falling under the Milk and dairy products category. It provides 12 g of protein and 12 g of fat per 100 g, with 8.3 g of saturated fat, 0.76 g of salt, 3.4 g of sugars and 171 kcal, earning a Nutri‑Score of C and a NOVA rating of 3, which reflects moderate processing. The cheese contains milk (a known allergen) and two additives – calcium chloride (E509) as a stabiliser and potassium sorbate (E202) as a preservative – making it unsuitable for vegan diets and a consideration for those limiting additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average cheeses, this fresh cheese has about half the fat and salt, roughly half the protein, but almost double the sugar content per 100 g.
Ingredients
Leche pasterizada de vaca, estabilizante: cloruro cálcico, conservador (sorbato potásico), cuajo y sal.
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Frequently Asked Questions
Everything you need to know about Queso fresco tradicional.
