
Product Insights
Salmorejo is a ready‑to‑eat cold vegetable soup from Alvalle, classified in the fruits‑and‑vegetables and soups groups. It carries a Nutri‑Score of C and is considered an ultra‑processed product (NOVA 4) because it is pre‑manufactured with added oil, bread, and preservatives. Per 100 g it provides 90 kcal, 6.5 g fat (mostly unsaturated), 2.6 g sugars and 0.5 g salt, offering modest fiber but low protein, making it relatively low in sugar and salt yet higher in fat than typical soups.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average ready‑made soup, this Salmorejo contains markedly more fat (6.5 g vs 2.65 g) but considerably less sugar (2.6 g vs 3.73 g), salt (0.51 g vs 1.72 g), carbohydrates (6.2 g vs 12.92 g) and protein (1.1 g vs 3.15 g).
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Frequently Asked Questions
Everything you need to know about Salmorejo.











