Navidul • 100 g, 50 x 2 g
Jamón serrano en taquitos
Product Insights
Jamón serrano en taquitos is a Spanish dry‑cured pork ham cut into bite‑size pieces. It belongs to the PNNS “Processed meat” group, carries a Nutri‑Score of E (score 25) and is classified in the NOVA 3 category, indicating a processed meat product. The 100 g serving provides 30 g of protein and very low sugars, but also delivers 10 g of fat, 3.8 g of saturated fat and a high 5 g of salt, while being free from gluten, lactose and palm oil.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cured meats, it contains far less fat and sugar but markedly more salt and roughly double the protein per 100 g.
Ingredients
Paleta y jamón de cerdo, sal, conservadores (E-250, E-252).
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Frequently Asked Questions
Everything you need to know about Jamón serrano en taquitos.
