
Product Insights
Takis Hot is a spicy corn‑based snack that belongs to the Salty snacks group. It carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product with several additives such as MSG, sodium acetates, citric acid and preservatives. While it offers a relatively high fiber content (8.2 g per 100 g) and low sugar, it is high in total fat (30 g), saturated fat (13 g) and salt (2.4 g), which may be concerning for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack profile, Takis Hot contains considerably more fat (30 g vs 23.6 g) and saturated fat (13 g vs 5.1 g), but its salt (2.4 g) and sugar (1.8 g) levels are well below the typical 52.4 g and 3.8 g respectively.
Ingredients
maiz harina, vegetal fat (palma), seasoning prepared taste of chile and lima [potato maltodextrin, salt, sugar, acidity correctors (citric acid, sodium carbonates, sodium acetates), flavor enhancers (monodium glutamate, 5'-ribonucleótids didium), yeast extract, onion powder, aromas, coloring (pimenton extract), vegetable oil (colza), acidulant (tartaric acid [l( )-]),
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Frequently Asked Questions
Everything you need to know about Takis Hot.










