Anecoop, Nadal • 3 pièces
Coeur de Sucrine
Product Insights
Coeur de Sucrine is a fresh leaf vegetable belonging to the vegetables group. It carries a Nutri‑Score of A, reflecting its very low fat (0.1 g), sugar (0.3 g) and salt (0 g) per 100 g, while providing modest protein (1.2 g) and fiber (0.84 g). Although it is nutritionally low‑calorie and minimally processed, its protein and fiber content are lower than typical fresh vegetables.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fresh vegetable, Coeur de Sucrine contains far less sugar (0.3 g vs 3.62 g), fat (0.1 g vs 1.39 g) and salt (0 g vs 0.73 g) per 100 g, but also provides less protein (1.2 g vs 3.84 g) and fiber (0.84 g vs 4.11 g).
Ingredients
Coeur de sucrine
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Frequently Asked Questions
Everything you need to know about Coeur de Sucrine.
