
Product Insights
Jelly bananas are a sweet, banana‑shaped gummy candy marketed by Fini and sold as a 90 g bag of confectionery. They belong to the Sugary snacks (Sweets) group, carry a Nutri‑Score of E and are classified as NOVA 4 ultra‑processed, containing 58 g of sugars, 0 g of fat, 0.1 g of salt and 362 kcal per 100 g, with no dietary fibre or fruit content. While the product is low in fat and salt and certified gluten‑free and halal, its very high sugar level, presence of gelatin and several food‑additive E‑numbers make it unsuitable for low‑sugar or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (53.44 g sugars, 10.52 g fat, 0.36 g salt per 100 g), jelly bananas contain more sugar (58 g), far less fat (0 g) and less salt (0.1 g).
Ingredients
Glucose Syrup, Sugar, water,gelatine, Humectant(E420), Acids (E330, E270), Gelatine Agent (pectin), Flavourings, Acidity Regulator (E325), Colours And/or Concentrates
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Frequently Asked Questions
Everything you need to know about jelly bananas.









