
Product Insights
Mini fish are fish‑shaped salty snack crackers made by Gullón, packaged in a 350 g plastic bag and marketed as an appetizer in France, Spain and Morocco. They fall under the ‘Salty snacks’ PNNS group, carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), with high levels of fat, sugar (10 g per 100 g) and salt (2.2 g per 100 g), and contain gluten, soy traces and several food additives. Despite the poor nutritional profile, the product earns an Eco‑Score of B, though its plastic packaging and palm‑oil content raise environmental concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Mini fish contains about 10 g of sugar per 100 g, more than double the 3.84 g average for salty snacks, while its fat and salt levels remain similarly high, making it a calorie‑dense option compared with the category norm.
Ingredients
Farine de blé, graisse végétale (palme), sirop de glucose et fructose, sucre, sel 2%, sirop de malt (orge et blé), poudres à lever (phosphate monocalcique, carbonate acide de sodium, carbonate acide d'ammonium), antioxydant (disulphite de sodium).
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Frequently Asked Questions
Everything you need to know about Mini fish.











