
Product Insights
Tostada original GULLÓN is a sweet biscuit snack that falls within the Sugary snacks and Biscuits and cakes groups. It provides 432 kcal per 100 g, 10 g fat (5 g saturated), 4.6 g fiber and 6.9 g protein, but also contains 21 g sugars and 0.78 g salt, resulting in a Nutri‑Score of D and a NOVA‑4 (ultra‑processed) classification. The product includes gluten, milk and soy allergens and uses additives such as sodium metabisulphite, sodium hydrogen carbonate, ammonium hydrogen carbonate and soy lecithin.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack benchmark, this tostada is lower in sugar (21 g vs 28.98 g), fat (10 g vs 17.65 g) and salt (0.78 g vs 1.98 g), but it is higher in carbohydrates (77 g vs 59.61 g) and provides more fiber (4.6 g vs 3.07 g) while delivering slightly more calories (432 kcal vs 418 kcal).
Ingredients
wheat flour, sugar, high oleic sunflower oil 9%, glucose and fructose syrup, wheat malt flour, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, emulsifier (soya lecithin), antioxidant (sodium metabisulphite), skimmed milk powder,
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Frequently Asked Questions
Everything you need to know about Tostada original GULLÓN.










