
Product Insights
This Balsamic Vinegar Cream from Borges is a vegan condiment classified in the Fat and sauces and Dressings and sauces families. It carries an Eco‑score of A but is labelled as ultra‑processed (NOVA 4) and contains the additive caramel colour (E150d) and sulfites. While it is low in fat and salt, it is very high in sugars and overall carbohydrates, offering limited protein and fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this glaze contains far more sugar (48 g vs 10.95 g) and carbohydrates (51 g vs 16.35 g) while providing virtually no fat or salt, resulting in a higher energy content (214 kcal vs 183 kcal).
Ingredients
Jugo de uva concentrado," Aceto Balsamico de Modena IGP (39 % vinagre de vino tinto, mosto de uva concentrado, colorante: E150d) y almidon modificado de maíz *Contiene sulfitos
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Frequently Asked Questions
Everything you need to know about Crema de vinagre balsámico de módena.




