
Product Insights
Pascual Greek Yogurt is a Greek‑style yogurt produced by the brand Pascual, belonging to the milk and yogurt group of dairy products. It carries a Nutri‑Score of C and is classified as a NOVA 3 processed food, offering 129 kcal, 6.6 g fat (4.6 g saturated), 12 g sugars and 3.5 g protein per 100 g, which is higher in fat and sugar but lower in salt than the average dairy dessert. While it provides a decent amount of protein and calcium typical of Greek yogurt, the elevated sugar content and moderate saturated fat limit its suitability for low‑sugar or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy dessert, this yogurt contains more fat (6.6 g vs 5.97 g) and substantially more sugars (12 g vs 7.46 g) while providing less salt (0.11 g vs 1.03 g).
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Frequently Asked Questions
Everything you need to know about Pascual Greek Yogurt.









