
Product Insights
Mermelada de albaricoque extra is an apricot jam produced by Helios, marketed as a gluten‑free, no‑colour‑additive spread. It belongs to the Sugary snacks/Sweets PNNS groups, carries a Nutri‑Score of D and is classified as a NOVA 3 processed product. While it provides 181 kcal, 44 g carbohydrates and a modest 1.3 g fiber per 100 g, its sugar level of 42.7 g is considerably high, which offsets the low fat and salt content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet spread, this jam contains notably less sugar, fat, saturated fat, salt, calories, fiber, carbohydrates and protein, making it lower in overall energy but also lower in nutritional density.
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Frequently Asked Questions
Everything you need to know about Mermelada de albaricoque extra.









