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Sours con vitamina c
Product Insights
Sours con vitamina c is a gluten‑free, sugar‑free sour candy enriched with vitamin C, featuring very low fat (1.1 g), saturated fat (1.1 g) and salt (0 g) per 100 g. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of C, providing 248 kcal mainly from 92 g of polyols and containing several additives such as sorbitol (E420), sucralose (E955), malic acid (E296), tartaric acid (E334), magnesium salts of fatty acids (E470b) and carmine colour. While the absence of sugar makes it attractive for low‑sugar diets, the high polyol level can cause laxative effects if consumed in excess and the formulation lacks protein, fiber and natural ingredients, limiting its appeal to health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average candy, this vitamin‑C sour sweet contains virtually no sugar, far less fat and salt and about one‑third the calories, but its carbohydrate content is higher because it is comprised almost entirely of polyols, and it provides no fiber or protein.
Ingredients
Elcoranti (sorbitolo, sucralosio, acesulfame acidificanti (acido malico, acido tartarico, do citrico), antiagglomerante (sali di magnesio degli acidi grassi), aromi, vitamina C (acido L-ascorbico), colorante (carminio). Un consumo eccessivo può avere effetti lassativi.
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Frequently Asked Questions
Everything you need to know about Sours con vitamina c.
