Why is Pan di Stelle classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuits are made from refined wheat flour, added sugars, vegetable oil, butter and several processed ingredients such as emulsifier lecithin (E322) and raising agents sodium acid carbonate (E500 ii) and ammonium bicarbonate (E503 ii), which places them in the ultra‑processed NOVA 4 category.

How does the sugar and salt content of Pan di Stelle affect a diabetic or hypertensive diet?

With 23.5 g of sugar per 100 g, the biscuits can cause rapid blood‑glucose spikes and are not recommended for people managing diabetes; the salt level is 0.47 g per 100 g, lower than the average snack but still contributes to daily sodium intake, so hypertensive individuals should consume them only in moderation.

Is the hazelnut ingredient in Pan di Stelle a concern for nut‑allergy sufferers?

Yes, the product contains hazelnuts (about 0.8 % of the formulation) and lists them as a declared allergen, meaning anyone with a hazelnut or tree‑nut allergy should avoid these biscuits.

Mulino Bianco pan di stelle • 700 g

Pan di Stelle

Sugary Snacks

Product Insights

Pan di Stelle are Italian biscuit cookies belonging to the sugary snacks and biscuits‑and‑cakes families and are sold in a 700 g package. They carry a Nutri‑Score of E and fall into NOVA group 4, reflecting a high total sugar content of 23.5 g per 100 g, 20.5 g of fat (including 7.8 g saturated fat) and 0.47 g of salt, while also providing 4 g of fiber and 7.5 g of protein. The biscuits contain several declared allergens – gluten, milk, eggs, soy, nuts, mustard and sesame – and are labelled as free from colorings and palm oil, but the elevated sugar and fat levels make them suitable as an occasional treat rather than a nutritional staple.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal483 kcal

Fat20.5 g

Saturated Fat7.8 g

Carbohydrates65 g

Sugars23.5 g

Comparative Analysis

Compared with the average sweet snack, Pan di Stelle contains less sugar and salt but more fat, calories, fiber, carbohydrates and protein per 100 g.

Ingredients

Farina di frumento, zucchero, olio di girasole, burro, latte fresco pastorizzato alta qualità 7%, cacao 3,6%, cioccolato 3,5% [pasta di cacao, zucchero, burro di cacao, emulsionante (lecitine (soia)), aroma naturale (vaniglia)], granelli di zucchero 2%, uova fresche, miele, nocciole 0,8%, amido di frumento, agenti lievitanti (carbonato acido di sodio, carbonato acido d'ammonio), sale, aromi, albume d'uovo in polvere, amido di mais. Può contenere tracce di: altra frutta a guscio, senape, sesamo.

84%

35%

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