Cereal terra
Vellutata di zucca
Product Insights
Vellutata di zucca is a ready-to-heat pumpkin velouté produced by Cereal Terra in Italy and sold as a single-serve soup. It belongs to the Composite foods / One-dish meals group, carries a Nutri-Score of C and is classified as an ultra-processed product (NOVA 4), offering low saturated fat and modest fiber but limited protein. While the soup is low in calories and salt, it contains higher than average sugars and relatively low protein, which may be a drawback for those seeking a more nutrient-dense meal.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average soups, this pumpkin velouté contains more sugar (5.1 g vs 3.57 g per 100 g), less fat (3 g vs 5.94 g), considerably less salt (0.74 g vs 3.55 g), and far fewer calories (66 kcal vs 174.6 kcal), while also providing lower protein and carbohydrate levels.
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Frequently Asked Questions
Everything you need to know about Vellutata di zucca.
