Why is Treccia con crema pasticcera e gocce di cioccolato classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product undergoes multiple industrial steps, including refined wheat flour, a pre‑made custard cream, chocolate chips and the use of several food‑industry additives; these additives are E401 (alginate), E202 (potassium sorbate), E322 (soy lecithin), E160a (carotene colour), E282 (calcium propionate), E471 (mono‑ and diglycerides), E339 (sodium phosphates) and E407 (carrageenan), plus flavourings, which together place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 20.1 g of sugars per 100 g, the pastry can cause rapid blood‑glucose spikes and should be limited by people managing diabetes; the salt level of 0.64 g per 100 g exceeds the average for sweet snacks and may contribute to elevated blood pressure, so hypertensive individuals should consume it sparingly.

Is this product suitable for strict diets such as vegan, keto, halal, or gluten‑free?

The pastry contains wheat flour, eggs, milk powder and butter, making it unsuitable for vegan, gluten‑free or dairy‑free diets; its high carbohydrate content (48.7 g) and moderate fat prevent it from fitting a keto regimen, and while it lacks pork, the presence of soy lecithin and other additives means halal certification cannot be assumed without confirmation from the manufacturer.

Gecchele, Il fornaio del casale • 300 g

Treccia con crema pasticcera e gocce di cioccolato

Sugary Snacks

Product Insights

Treccia con crema pasticcera e gocce di cioccolato is a sweet braided pastry filled with custard cream and chocolate chips, classified in the Sugary snacks family. It carries a Nutri‑Score of D and is rated NOVA 4, reflecting its ultra‑processed nature with nine listed additives such as E401, E202, E322, E160a, E282, E471, E339 and E407. Nutritionally it provides 294 kcal per 100 g, with moderate fat (6.8 g) and sugar (20.1 g) but a higher salt level (0.64 g) and contains allergens including eggs, wheat, milk and soy.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal294 kcal

Fat6.8 g

Saturated Fat3.3 g

Carbohydrates48.7 g

Sugars20.1 g

Comparative Analysis

Compared with the average sugary snack, this pastry contains less sugar (20.1 g vs 53.4 g), less fat (6.8 g vs 10.5 g) and lower calories (294 kcal vs 373 kcal), but it has higher salt (0.64 g vs 0.36 g) and notably more protein (8.3 g vs 2.9 g).

Ingredients

farina di frumento, crema pasticcera 35% (acqua, zucchero, amido di frumento, amido modificato, destrosio, grasso vegetale (cocco), siero di latte in polvere, latte scremato in polvere, amido di mais, addensante: E401, conservante: E202, aroma, colorante: caroteni), acqua, gocce di cioccolato 5% (zucchero, pasta di cacao, burro di cacao, emulsionante: E322 (da soia)), uova, zucchero, sciroppo di zucchero invertito, lievito di birra, burro, emulsionante: E471, olio di semi di girasole, sale, lievito naturale di frumento fermentato, proteine del latte, latte scremato in polvere, amido modificato, stabilizzante: E407, correttore di acidità: E339, colorante: caroteni, conservante: E282, aromi.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.