Zorbas
Zorbas yogreko
Product Insights
Zorbas yogreko is an organic, EU‑certified fermented dairy dessert from Italy, belonging to the dairy desserts group. Per 100 g it provides 5 g of fat, 3.4 g of saturated fat, 2.8 g of sugars, 0.2 g of salt, 7.9 g of protein and 88 kcal, earning a Nutri‑Score of B. While the protein and low sugar content are positive, the moderate saturated fat and absence of fiber are drawbacks, and the product is unsuitable for vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fermented dairy dessert, Zorbas yogreko contains far less sugar (2.8 g vs 11.05 g) and lower salt (0.2 g vs 0.58 g), but its fat (5 g) and saturated fat (3.4 g) are slightly above the category averages, while providing more protein (7.9 g vs 6.74 g) and fewer calories (88 kcal vs 131.5 kcal).
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Frequently Asked Questions
Everything you need to know about Zorbas yogreko.
