Why is Novellini classified as ultra‑processed (NOVA 4) and which food additives does it contain?

The NOVA 4 rating reflects the presence of multiple food‑grade additives and industrial processing; Novellini lists four additives: E500 (sodium carbonate), E500 ii (sodium bicarbonate), E503 (ammonium carbonate) and E503 ii (ammonium bicarbonate), which are used as leavening agents and pH regulators.

How does the sugar and salt content of Novellini affect a diabetic or hypertensive diet?

With only 1.6 g of sugars per 100 g, Novellini is relatively low in sugar and can fit into a controlled‑carbohydrate plan for diabetes, but the 0.65 g of salt still contributes to daily sodium intake and should be counted by people managing hypertension.

Is the milk in Novellini a concern for people with lactose intolerance or a milk allergy?

Yes, the biscuits contain fresh pasteurised milk, whole‑milk powder and lactose, so they are unsuitable for anyone with a milk allergy or lactose intolerance.

Gentilini • 250 g

Novellini

Sugary Snacks

Product Insights

Novellini are sweet snack biscuits produced by Gentilini, marketed as a traditional Italian biscuit. Per 100 g they provide 446 kcal, 12 g fat (0.6 g saturated), 1.6 g sugars, 0.65 g salt and 8 g protein, which is lower in fat, saturated fat, sugar and salt yet higher in protein than the average snack biscuit. However, the product is classified as ultra‑processed (NOVA 4), contains four additives (E500, E500 ii, E503, E503 ii), includes allergens such as gluten and milk, and is not suitable for vegan diets due to butter, milk and honey.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal446 kcal

Fat12 g

Saturated Fat0.6 g

Carbohydrates75 g

Sugars1.6 g

Comparative Analysis

Compared with the average snack biscuit, Novellini contains about 55 % less fat, 92 % less saturated fat, 94 % less sugar and 67 % less salt per 100 g, while delivering slightly more protein.

Ingredients

Farina di frumento 60%, Zucchero, Burro, Latte fresco pastorizzato 7%, Miele 1,8%, Estratto di malto in polvere (farina di frumento maltato, estratto di malto d'orzo e mais), Latte intero in polvere 0,4%, Destrosio, Agenti lievitanti: carbonato acido di ammonio - carbonato acido di sodio, Sale, Aroma.

84%

35%

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