Divella • 700 g
Ottimini classici
Product Insights
Ottimini classici are classic Italian biscuits belonging to the Sugary snacks and Biscuits and cakes families. They carry a Nutri-Score of D and are classified as ultra‑processed (NOVA 4) due to refined wheat flour, added sugars, sunflower oil, egg, raising agents and flavorings. Nutritionally they provide 473 kcal per 100 g with 18 g of fat (mostly unsaturated), 21.5 g of sugars and 0.37 g of salt, while offering modest protein (8 g) and low fiber (1.6 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, Ottimini classici contain less sugar and salt, markedly less saturated fat, but slightly more total fat and considerably more calories per 100 g.
Ingredients
Farina di frumento 65%, zucchero, olio di semi di girasole, uova fresche 12%, amido di frumento, agenti lievitanti (carbonato acido di sodio, carbonato acido di ammonio), aroma, sale. Può contenere tracce di latte, soia, senape, mandorle e nocciole. Gli ingredienti evidenziati possono provocare allergie o intolleranze.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Ottimini classici.
