Mutti • 185g
Triplo concentrato di pomodoro
Product Insights
Triplo concentrato di pomodoro is a triple‑concentrated tomato paste made in Italy, consisting of 99.6 % tomatoes and 0.4 % salt. It belongs to the fruits and vegetables family (pnns_groups: Fruits and vegetables, Vegetables) and carries a Nutri‑Score of A while being classified in NOVA group 3, with low fat, low saturated fat, high protein, high sugar and moderate salt levels. Its low fat and high protein make it a dense source of vegetable protein, but the very high sugar content and notable sodium may be problematic for sugar‑restricted or sodium‑controlled diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for plant‑based foods, this paste contains roughly four times more sugar (16 g vs 3.6 g per 100 g) and about 50 % more calories (127 kcal vs 83 kcal), while providing lower fat (0.2 g vs 1.4 g), less saturated fat (0.1 g vs 0.3 g), slightly less salt (0.5 g vs 0.73 g) and higher protein (5.7 g vs 3.8 g).
Ingredients
tomato 99.6%, salt
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Frequently Asked Questions
Everything you need to know about Triplo concentrato di pomodoro.
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