
Product Insights
The product is a plant‑based milk alternative made from rice extract and coconut milk, marketed as an organic, gluten‑free beverage. It carries a Nutri‑Score of C and belongs to NOVA group 4, reflecting its status as an ultra‑processed drink that includes stabilisers such as carob seed flour, gellan gum and a natural coconut flavouring. Nutritionally it is low in sugar (0.9 g per 100 ml) and salt (0.1 g), but also provides modest protein (0.4 g) and contains a moderate amount of saturated fat (0.9 g), so it offers a light option with limited micronutrient benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, this rice‑coconut drink contains about one‑tenth the sugar, one‑sixth the fat, one‑fourth the saturated fat, one‑third the salt and roughly one‑sixth the calories, making it markedly lighter on those macronutrients.
Ingredients
Acqua, estratto di riso 25% (acqua, riso (su prodotto finito 4,3%), olio di semi di girasole, sale) latte di cocco 5% (estratto di cocco (su prodotto finito 3%), acqua), stabilizzanti: farina di semi di carrube, gomma di gellano; sale, aroma naturale di cocco.
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Frequently Asked Questions
Everything you need to know about Bevanda vegetale di Riso e Cocco.













