
Product Insights
Risofrolle are sweet, crunchy biscuit rolls produced by Balocco, packaged in a 700 g bag and marketed as a snack without added preservatives or colorings. The product belongs to the Sugary snacks and Biscuits and cakes families, carries a Nutri-Score of D, belongs to NOVA group 4, and provides 447 kcal, 19 g sugars and 0.69 g salt per 100 g, with low fat (1.5 g) and modest fiber (1.8 g). It contains wheat flour, eggs and milk, making it unsuitable for gluten-free, vegan or egg-allergic consumers, and it may also contain traces of nuts, soy and mustard.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack biscuit (28.98 g sugar, 17.65 g fat, 1.98 g salt per 100 g), Risofrolle contain markedly less sugar (19 g), fat (1.5 g) and salt (0.69 g), positioning it as a lower-calorie, lower-fat option within its category.
Ingredients
Farina di frumento 54% - zucchero - olio di semi di girasole - farina di riso 5,6% - crispies (cereali croccanti) di riso 4,5% (farina di riso 91% - zucchero - estratto di malto d'orzo - sale) - amido di frumento - latte fresco pastorizzato alta qualità sciroppo di glucosio - uova fresche* - agenti lievitanti: carbonato acido di ammonio, carbonato acido di sodio - sale - aromi. *Da galline allevate a terra. Può contenere frutta a guscio, soia e senape. Gli ingredienti evidenziati possono provocare reazioni in soggetti allergici o intolleranti.
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Frequently Asked Questions
Everything you need to know about Risofrolle.













