Balocco • 700g
Cruschelle
Product Insights
Crushelle is a dry biscuit marketed as a sugary snack, primarily made from whole-wheat flour (73% of the formulation) and declared as a source of dietary fibre (7.4 g per 100 g), with claims of no palm oil and no colourings. It belongs to the ultra-processed NOVA group 4 and carries a Nutri-Score of D, reflecting its high sugar level (21 g per 100 g) and moderate salt (0.9 g per 100 g) despite a low saturated-fat content. The product contains common allergens such as gluten, eggs and milk, includes the additives E500 (sodium carbonate) and E503 (ammonium carbonate) and their variants E500II and E503II, and is packaged in a paper-based bag.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, Crushelle contains less sugar (21 g vs 28.98 g) and salt (0.9 g vs 1.98 g) per 100 g, but offers substantially more fiber (7.4 g vs 3.07 g) while keeping saturated fat low.
Ingredients
Farina di frumento integrale 73%, zucchero, olio di girasole, zucchero di canna 4%, latte fresco pastorizzato 2,7%, uova fresche, agenti lievitanti (carbonato acido di ammonio, carbonato acido di sodio), estratto di malto d'orzo, sale, aromi
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Frequently Asked Questions
Everything you need to know about Cruschelle.
