
Product Insights
Peperoncini ripieni al tonno is a ready‑made jarred product of small sweet peppers stuffed with tuna, capers, olives, anchovies and sunflower oil. It falls under the PNNS vegetable group (with fish), carries a Nutri‑Score of D, is classified as ultra‑processed (NOVA 4), and provides 9.5 g of fat, 8.5 g of protein, 2.6 g of fiber, low sugars (1.6 g) but a high salt level of 2.3 g per 100 g. The product contains the fish allergen and includes the additive citric acid (E330), which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical ready‑to‑eat vegetable snacks, this stuffed pepper product contains markedly more salt (2.3 g per 100 g) while its sugar and fat levels are moderate, giving it a salty, savory profile rather than a sweet one.
Ingredients
Petits poivrons 40%, huile de tournesol, thon 23% (poisson), câpres, olives, anchois (poisson), sel, fibre de pomme de terre, sucre, vinaigre de vin, persil, acide citrique
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Frequently Asked Questions
Everything you need to know about Peperoncini ripieni al tonno.




