Saclà • 190 g
Sauce tomates roquette
Product Insights
Sauce tomates roquette is a ready‑to‑eat tomato‑based sauce with arugula, produced by Saclà and packaged in a 190 g glass pot. Falling in the Fat and sauces group, it carries a Nutri‑Score of C and is classified as NOVA 4, delivering 15 g fat (2.5 g saturated), 5.4 g sugars, 1 g salt, 3.6 g protein and 66 % fruits‑vegetables‑legumes per 100 g. The product is gluten‑free and contains a high proportion of vegetables, sunflower oil and Parmigiano‑Reggiano cheese, but it also bears moderate amounts of sugar and salt, a relatively high fat level and includes the additive lactic acid along with a small amount of fructose.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average tomato‑sauce profile, this product contains less sugar (5.4 g vs 10.95 g) and salt (1 g vs 5.02 g) per 100 g, but its fat content is higher (15 g vs 12.01 g).
Ingredients
Tomates 62% (Tomates en morceaux, Jus de tomote Concentré de tomates), Huile de tournesol, Tomates rôties au four Fromage Parmigiano-Reggiano AOP (LAIT), Oignon, Roquette 2% CÉLERI, Amidon de mais, Fructose, Sel marin, Ail en poudre, Origan séché, Poivre moulu, Piment en poudre, Correcteur d'acidité: Acide lactique. Sans gluten
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Frequently Asked Questions
Everything you need to know about Sauce tomates roquette.
