Eliges • 390 g
Tomate frito
Product Insights
Tomate frito is a tomato‑based fried sauce marketed as gluten‑free and preservative‑free, belonging to the “Fat and sauces” and “Dressings and sauces” PNNS groups. It carries a Nutri‑Score of C (score 5) and is placed in the NOVA 3 processed‑food category, offering relatively low levels of fat (3.3 g), saturated fat (0.4 g), sugar (6.1 g) and salt (0.83 g per 100 g compared with typical sauce averages. Nevertheless, its moderate salt content, presence of added sugars and its processed nature mean it should be consumed in moderation, especially by individuals monitoring sodium or overall calorie intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sauce, this product contains roughly half the fat, one‑quarter the salt and markedly less sugar, positioning it as a lower‑calorie, lower‑sodium alternative within the tomato‑sauce segment.
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Frequently Asked Questions
Everything you need to know about Tomate frito.
