
Product Insights
Kinder cereal is a sweet cereal bar marketed under the Kinder brand and falls into the sugary snacks and biscuits & cakes families. It carries a Nutri-Score of E and is classified in NOVA group 3, reflecting a highly processed formulation with high sugar (26.8 g per 100 g), high saturated fat (13.4 g per 100 g) and moderate salt (0.34 g per 100 g). While it provides 7.1 g of protein per 100 g, it also contains multiple allergens such as gluten, milk, eggs, nuts, and soy, and includes palm oil and added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this bar contains slightly less sugar but considerably more total fat and saturated fat while offering far less salt.
Ingredients
Farines 41,8% (BLE 30%, BLE complet (épeautre) 5%, BLE complet 3,6%, BLE dur complet 0,8%, sarrasin 0,5%, maïs 0,5%, flocons d'AVOINE 0,5%, SEIGLE 0,5%, riz 0,5%), sucre, BEURRE concentré, huile de palme, flocons de maïs 5% (farine de maïs, sucre, extrait de malt d'ORGE, sel), cacao maigre 3,5%, ŒUFS déshydratés en poudre, NOISETTES, sel, poudres à lever (carbonate acide d'ammonium, carbonate acide de sodium), vanilline.
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Frequently Asked Questions
Everything you need to know about Kinder cereal.










