
Product Insights
Kinder Delice is a sweet, filled sponge‑cake slice marketed by Ferrero’s Kinder brand, belonging to the Sugary snacks family of the PNNS classification. It carries a Nutri‑Score of E and is placed in the ultra‑processed NOVA 4 group, reflecting its high levels of added sugars (43 g per 100 g), saturated fat (13.6 g per 100 g) and modest salt (0.31 g per 100 g). While it provides quick energy and a modest amount of protein, the product also contains common allergens such as eggs, gluten, milk and soy, and includes several food additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, Kinder Delice contains considerably more sugar (43 g vs 29 g), fat (22.8 g vs 17.6 g) and saturated fat (13.6 g vs 7.8 g), while its salt level (0.31 g) is well below the category average.
Ingredients
sugars, vegetable fats (palm, shea, sal), glucose syrup with fructose, humectonic glycerin, rehydrated full milchpulver (7%), weizenmehl (6,5%), magermilchpulver (5%), glucose, low-fat cocoa (3%), cocoa (3%), ei (2,5%), sussmolkenpulver, pear juice concentrate, weizenstärke, full milk pulver (0,5%), emulsifier: mono - and diglycerides of fatty acids, lecithins (soja), raising agent: (ammonium carbonate, sodium bicarbonate), lemon juice concentrate, flavors, cocoa butter, salt, cocoa mass,
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Frequently Asked Questions
Everything you need to know about Kinder Delice.









