Why is LOACKER DOUBLE CHOC classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is considered ultra‑processed because its recipe uses refined wheat flour, added sugars, cocoa powder, coconut oil and industrial raising agents; the package lists two additives: sodium bicarbonate (E500 ii) and disodium diphosphate (E450 i).

How does the sugar and saturated fat content in LOACKER DOUBLE CHOC affect a diabetic or heart‑healthy diet?

With 28 g of sugar and 22 g of saturated fat per 100 g, the snack can cause rapid blood‑glucose spikes and raise LDL cholesterol, so it is unsuitable for diabetic or heart‑healthy eating plans.

Is the wheat flour in this product a concern for people with gluten intolerance?

Yes, the wheat flour provides gluten, making the wafer non‑gluten‑free and unsafe for anyone with celiac disease or gluten sensitivity.

Loacker • 175 g

LOACKER DOUBLE CHOC

Sugary Snacks

Product Insights

LOACKER DOUBLE CHOC is a chocolate‑filled wafer snack classified under the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of E and falls into the ultra‑processed NOVA 4 category, reflecting its high levels of added sugars, saturated fat and several food additives. While it provides 7.9 g of protein per 100 g, the product is also high in fat (26 g), saturated fat (22 g) and contains gluten, milk and nut allergens, making it unsuitable for low‑sugar, low‑fat or allergen‑free diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal506 kcal

Fat26 g

Saturated Fat22 g

Carbohydrates57 g

Sugars28 g

Comparative Analysis

Compared with average sweet‑snack values, this wafer has markedly more fat (26 g vs 17.6 g) and saturated fat (22 g vs 7.8 g), slightly less sugar (28 g vs 29 g) and salt (0.38 g vs 2 g), and a higher energy content (506 kcal vs 418 kcal).

Ingredients

farina di frumento, olio di cocco, sciroppo di glucosio, cacao magro 9%, zucchero, destrosio, siero di latte in polvere, farina di soia, cioccolato (zucchero, massa di cacao) 4%, latte scremato in polvere, estratto di malto d'orzo, agenti lievitanti (carbonato acido di sodio, difosfato disodico), nocciole, emulsionante lecitine di soia, sale, bacche di vaniglia Bourbon, spezie.

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