
Product Insights
Chocolate Sandwich Cookies, marketed as Oreo Double Stuf, are a sweet biscuit that belongs to the sugary snacks family. They are ultra‑processed (NOVA group 4) and carry a Nutri‑Score of E, with 44.8 g of sugar, 24.1 g of fat (including 8.6 g saturated fat) per 100 g, while salt is moderate at 0.78 g. The formulation includes palm oil, artificial flavor and three additives (E322, E341, E500), and it contains wheat and soy allergens, making it unsuitable for vegan, gluten‑free or low‑carb diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average biscuit, this cookie contains about 55 % more sugar, 37 % more total fat, slightly more saturated fat, and roughly half the salt.
Ingredients
SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, SOYBEAN AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SALT, SOY LECITHIN, CHOCOLATE, ARTIFICIAL FLAVOR.CONTAINS: WHEAT, SOY.
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Frequently Asked Questions
Everything you need to know about Chocolate Sandwich Cookies.

