
Product Insights
Wafer biscuits with hazelnut cream filling are thin, crunchy wafers sandwiched around a sweet hazelnut‑cocoa cream, produced in Italy and sold across European supermarkets. They belong to the Sugary snacks group, carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), delivering 556 kcal per 100 g, with 35 g fat (21 g saturated), 34 g sugars and 0.25 g salt. The product contains gluten, milk, hazelnuts and soy, but it is free from artificial colors, preservatives and palm oil, which moderates its ingredient list despite the high sugar and saturated‑fat levels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack biscuit (28.9 g sugar, 17.6 g fat, 7.8 g saturated fat, 1.98 g salt, 418 kcal), this wafer has about 5 g more sugar, double the fat and nearly three times the saturated fat while offering lower salt content, resulting in a markedly higher energy value.
Ingredients
тавки: захар, лешници 13%, кокосово масло, сироп от глюкоза, Пшеничено брашно, какаово масло, пъл - номаслено мляко на прах, суроватка на прах (мляко) какаова маса, обезмаслено Мляко на прах, брашно, нискомаслено какао, ечемичен малцов екстракт, соево емулгатор соев лецитин, на - бухватели (натриев хидро - генкарбонат, динатриев д - фосфат), сол, подправки, Бурбонски ванилени Шушулки. Може да съдържа фъстъци, бадеми, синап и сусам.
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Frequently Asked Questions
Everything you need to know about Вафлени бисквити с пълнеж от лешников крем.











