Milka,Mondelez • 180 g
Choco wafer
Product Insights
Choco wafer is a chocolate‑coated, milk‑filled wafer biscuit produced by Milka under Mondelez. It belongs to the sweet snacks family (PNNS group: sugary snacks) and carries a Nutri-Score of E and a NOVA classification of 4, reflecting its ultra‑processed nature. With 31 g of fat (including 18 g of saturated fat), 43 g of sugars and 6.7 g of protein per 100 g, it is high in energy and saturated fat, low in salt, and contains gluten, milk and soy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, Choco wafer contains less sugar (43 g vs 53.44 g per 100 g) but far more fat (31 g vs 10.52 g) and saturated fat (18 g vs 6.99 g), while its salt level (0.28 g) is slightly below the typical 0.36 g.
Ingredients
Azúcar, harina de _trigo_, manteca de cacao, grasas vegetales (palma, coco), pasta de cacao, _leche_ desnatada en polvo, suero de _leche_ en polvo, grasa de _leche_, aceite de nabina, cacao magro en polvo 1.5%, emulgente (lecitinas de _soja_), gasificante (carbonatos de sodio), sal, aromas.
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Frequently Asked Questions
Everything you need to know about Choco wafer.
