
Product Insights
Philadelphia Original is a spreadable cream cheese made in Germany from pasteurized cow's milk, cream, whey and a blend of salt, citric acid (E330) and a cellulose thickener (E410). At 20.3 g of fat and 13.3 g of saturated fat per 100 g, it is high in fat, while its sugar (4.7 g) and salt (0.75 g) levels are moderate, and it delivers 5.3 g of protein. The product is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of D, reflecting the high saturated‑fat content and the presence of additives despite its relatively low calorie count.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread, Philadelphia Original contains more than double the sugar (4.66 g vs 1.83 g) but less total fat (20.33 g vs 25.03 g), less saturated fat (13.33 g vs 15.29 g), far less salt (0.75 g vs 3.31 g) and about half the calories (143 kcal vs 323 kcal).
Ingredients
pasteurized cow's milk, cream, whey, salt, e410 thickener, acid e330, lactic culture
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Frequently Asked Questions
Everything you need to know about Philadelphia Original.








