Why is Cote 2x180g bloc noir amande classified as ultra‑processed (NOVA 4) and what additives does it contain?

The bar mixes refined sugar, almond paste, milk powder and soy lecithin, which are industrially processed ingredients, placing it in NOVA 4. The only listed additive is E322 (soy lecithin), used as an emulsifier, and the product also includes naturally occurring cocoa butter and cocoa solids.

How do the sugar and salt levels in this chocolate affect people with diabetes or hypertension?

With 40 g of sugar per 100 g, the bar can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its very low salt (0.02 g) poses minimal risk for hypertension; however, the high caloric density and saturated fat still warrant moderation for cardiovascular health.

Is this almond dark chocolate suitable for vegan, keto, halal or gluten‑free diets?

It is not vegan because it contains whole‑milk powder, and it is not keto due to its high sugar and carbohydrate content. The product is likely gluten‑free as no wheat ingredients are listed, but cross‑contamination cannot be ruled out. Halal suitability cannot be confirmed without information on possible alcohol‑based flavorings or non‑halal animal derivatives.

Côte d'Or • 2 x 180 g

Cote 2x180g bloc noir amande

Sugary Snacks

Product Insights

Cote 2x180g bloc noir amande is a dark chocolate with almonds from Côte d'Or, sold as two 180 g bars and classified as a sugary snack/chocolate product. Per 100 g it provides 557 kcal, 36 g fat (16 g saturated), 40 g sugars, 8.3 g fiber, 10 g protein and only 0.02 g salt; its Nutri‑Score of E and NOVA 4 highlight an ultra‑processed item with high sugar and saturated fat despite a notable fiber content. The product contains milk, almonds and soy lecithin allergens and includes the additive E322 (soy lecithin) alongside cocoa‑life and entrepreneur‑engaged labels.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal557 kcal

Fat36 g

Saturated Fat16 g

Carbohydrates42 g

Sugars40 g

Comparative Analysis

Compared with the average snack in its category, this chocolate has slightly lower sugar (40 g vs 40.2 g) but higher total fat (36 g vs 33 g), considerably more fiber (8.3 g vs 6 g) and protein (10 g vs 7 g), while its saturated fat is lower, salt is negligible, and its energy content is higher (557 kcal vs 519 kcal).

Ingredients

Sucre, pâte de ao, amandes (25 %), beurre de cacao, beurre concearé, e, ulsifiant (lécithine de soja), me, lait entier en poudre. Peut contenir autraùlits à que. Cacao : 46 % minimum s le chocolat noir extra-supérieur. là t?ieur et de l'humidité Feinherbe Schokolade 'i!taten: Zucker, Kakaomasse, ndeln (25 %), Kakaobutter, (Sojalecithin)/ Aroma, Imilchpulver. Kann andere der herben Schokolade. Trocken lagern und vorWarmesùhütze li

84%

35%

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