Milka
Praline au chocolat au lait
Product Insights
Praline au chocolat au lait is a milk‑chocolate candy classified in the sugary snacks and sweets groups. With a Nutri‑Score of E and a NOVA‑4 rating, it contains 35 g of fat (including 19 g saturated), 51 g of sugars and 0.37 g of salt per 100 g, indicating a high level of calories and ultra‑processed ingredients. While it provides 2.7 g of fiber and 6.1 g of protein, the product also includes palm oil, emulsifiers (soy lecithin, E476) and may trigger milk or nut allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sweet‑snack values, its sugar (51 g) is slightly below the category mean of 53.44 g, but its fat (35 g) and saturated fat (19 g) far exceed the typical 10.5 g fat and 7 g saturated fat, while salt aligns with the average.
Ingredients
Sucre, huile de palme, beurre de cacao, poudre de lactosérum (issu du lait), poudre de lait écrémé, masse de cacao, poudre de cacao maigre 4%, matière grasse laitière, pâte aux noisettes, émulsifiant (lécithine de soja, E476), arômes contient lait).
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Frequently Asked Questions
Everything you need to know about Praline au chocolat au lait.
